Our Food and Drink

Our breakfasts are famous! Ingredients are Tasmania’s finest, and you can have your free range eggs cooked whichever way you prefer. Our thinly sliced bacon is something very special, our croissants and bread rolls come direct from Jean Pascal – Hobart’s best known artisan bakery, and we always have fresh juices and fruit on hand. A continental breakfast in the glass verandah in the main house is included with any hotel room booking.

If you are very hungry and after a hearty start to the day, why not book a cooked breakfast.

Booking a Cottage or Pavilion? You can choose a rate with breakfast included when booking a cottage, otherwise book individual days when you arrive.

Our Honesty Bar in the drawing room is well stocked with Tasmanian whiskies, gin, vodka, wines and (in the fridge beneath the bookcase) craft beers and soft drinks. We have a range of pre-mixed classic cocktails, just add ice and lemon or why not mix one yourself?

For pop-up restaurants, high teas and other events, follow the Events link to see when our next event will be held. Pop-up dinners are great fun  and take place on Friday evenings.

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